|
| No catering is too small or too large for us ,for our team of 12 chefs and three kitchens in San
Diego. We can accomodate
from |
| 50 ~ 500 in banquet style fine dining and parties in cruises.
Also, Sandeep Singh & Jagdeep Singh, owners and
chef of Royal |
| India welcome you to experience the best Indian cusine such as Chicken tikka Masala, Prawn Pepper
Masala, Paneer Tikka |
| Masala,Sizzling Tandoori, Karahi chicken, Samosa etc. |
|
|
|